CRUDO
Tuna Tartare*, pani puri, cucumber, tomato jam, foie gras 17
Salmon Crudo*, tempura fried Nasturtium, miso whipped crème fraîche, salmon roe, serrano 12
Black Bass Crudo*, Strawberry Agua Chile, mint, pickled shallot, strawberries, tortilla salt 17
STARTERS
S&G Smoked Salmon Deviled Eggs, salmon salad, smoked Maldon salt 15.00
Thai Green Curry Mussels, Fresno chile, cilantro, basil, sourdough 19.00 | 36.00
Clam Chowder, chopped clams, potatoes, pork belly, cornbread croutons 9.50 | 14.00
Fried Calamari, Fresno chilis, ponzu, lemon aioli 14.50
CRUSTACEANS & CAVIAR
Gulf Shrimp Cocktail 1/4 pound 15 | 1/2 lb 29
Dungeness Crab Legs 1/2 lb 30 | 1 lb 58
Alaskan King Crab 1/2 lb 50 | 1 lb 98
Sasanian Caviar*
Served in 1oz tin with blinis, creme fraiche, shallots, and chives
Siberian Osetra 60/110
Royal Osetra 135
Imperial Osetra 165
Tower 115* 12 oysters, 1/4 lb shrimp, 1/2 lb crab legs, sashimi
Tower 185* 18 oysters, 1/4 lb shrimp, 1/2 lb crab legs, sashimi, 5g caviar
Tower 290* 24 oysters, 1/2 lb shrimp, 1 1/2 lb crab legs, sashimi, caviar duo
SALADS, BOWLS, SANDWICHES
Kale Caesar Salad, lacinato kale, Caesar dressing, cornbread croutons, parmesan, pistachio dukkah 14.50
Burrata and heirloom tomato salad, Rebel Farms arugula, asparagus, beets, guanciale pine nut vinaigrette, cornbread croutons 15
Roasted Beed Salad, herbed ricotta cheese, Castelvetrano olive pistou, beet puree, frisee 15
Warm Ancient Grains bowl, celery, cucumbers, peanut, napa cabbage, avocado, peanut dressing 14.50
Udon Noodle Bowl, chili crunch, napa cabbage, soft boiled egg, leeks, green onion, puffed rice 14.00
Thai Poke Bowl, rice, ginger pickled carrots, edamame, maitake mushrooms, marinated tofu, cucumber, avocado, peanuts, cilantro, mint 17.50
Watermelon Salad, compressed watermelon, mizuna, frisée, fennel, goat cheese, strawberry watermelon vinaigrette, walnuts, mint 15
Add to any item
Seared 4oz Salmon* +15.00, Raw 3oz Salmon* +11.00, Seared 3oz Ahi Tuna* +19.00, Raw 3oz Ahi Tuna* +19.00, Gulf Shrimp +14.50, Tofu +6, 4oz Steak +23.00
Haddock Fish and Chips, coleslaw, tartare sauce, fries 22.00
Bahn Mi, toasted baguette, sesame crusted tuna, sambal aioli, cucumbers, red cabbage, ginger pickles, Thai herb mix, seasoned fries 25.00
CAB Double Cheeseburger*, LTO, American cheese, fries 19.75
Lobster Roll, MSC certified lobster meat, celery aioli, lettuce, griddled split top bun, fries 38.00
Salmon Burger, cucumber, green goddess dressing, onion rings, arugula salad 22.00
SIDES
Roasted Maitake Mushrooms, lemon aïoli, sesame seeds, lime zest 15
Cast-Iron Cornbread, honey butter 6.25
French Fries 7.25
Street Corn, yuzu gochujang aïoli, cilantro, smoked goat cheese, puffed rice 10
1701 Wynkoop Street
in Historic Union Station
Denver, Colorado 80202
303.640.FISH (3474)
info@stoicandgenuine.com
Hours
Open for lunch and dinner
Sunday – Thursday from
11 am until 10 pm
Friday and Saturday from
11 am until 11 pm
Parking
Street and off-street parking is available throughout Lower Downtown. Valet parking is directly in front of Denver Union Station.