Reservations

Although we might not show an available table at your preferred time, we suggest you call the restaurant at 303.640.3474 to take advantage of possible last minute cancellations.
Parties of five or more should call us directly for reservations. 303.640.3474

Oyster Hour

Monday through Friday
2 – 5 pm

WINE & BUBBLES – $7.50 GLASS

Rose: Matthrew Fritz Rosé

White: Matthew Fritz Sauvignon Blanc

Red: Santo Cristo Granacha

Sparkling: William Wycliff Brut

HH BOOZE – $8

Daily Granita Cocktail

S&G Sodas with vodka

Beer – $4.25

Bartender’s Choice

FOOD

Oysters – $2.50 each

East Coast, chef’s choice

West Coast, chef’s choice

Small Bites

S&G Smoked Trout Deviled Eggs

steelhead trout salad  3@$9.50

CAB Cheeseburger*

4oz patty, LTO, American Cheese  $10

Broiled Oyster*

cornbread crumble and herb garlic butter  $4.50 ea